http://domestikgoddess.com/ham-leftovers-recipes/ thrifty and creative | home and garden | ideas and experience Thu, 20 Nov 2008 21:45:11 +0000 http://wordpress.org/?v=2.6.3 http://domestikgoddess.com/ham-leftovers-recipes/#comment-4979 domestika Wed, 26 Mar 2008 17:59:31 +0000 http://domestikgoddess.com/ham-leftovers-recipes/#comment-4979 I knew we could count on a few easy tasty ideas from Mediterrasian Cooking - and I love the basil-Parmesan hot pasta idea, especially. Ric, you're making me hungry! And <a href="http://www.mediterrasiancooking.com/simple-and-fancy-pasta-penne-rigate-alla-ricotta-e-noci/" rel="nofollow">Guilherme's new Penne Rigate alla Ricotta recipe</a> looks about perfect for this purpose: just substitute the ham for the walnuts, maybe? I knew we could count on a few easy tasty ideas from Mediterrasian Cooking - and I love the basil-Parmesan hot pasta idea, especially. Ric, you’re making me hungry! And Guilherme’s new Penne Rigate alla Ricotta recipe looks about perfect for this purpose: just substitute the ham for the walnuts, maybe?

]]> http://domestikgoddess.com/ham-leftovers-recipes/#comment-4973 Ric Tue, 25 Mar 2008 23:30:05 +0000 http://domestikgoddess.com/ham-leftovers-recipes/#comment-4973 Diced and added to stir-fries, fried rice, and Asian noodle dishes. Or tossed with hot pasta, fresh basil, extra virgin olive oil and Parmesan. Or used as a pizza topping. Or added to risotto or paella. Diced and added to stir-fries, fried rice, and Asian noodle dishes. Or tossed with hot pasta, fresh basil, extra virgin olive oil and Parmesan. Or used as a pizza topping. Or added to risotto or paella.

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