Posts tagged as:

eggplant

Miso Eggplant Bowls

by guest on October 3, 2008

Bored with the same-old-same-old supper? Food writer Chris Perrin is back with a new recipe, and a new ingredient to challenge our cooking comfort zones — not seitan this time, but the mysterious miso… Chris has a cook’s certification from the Kansas City Culinary Institute, is a columnist for BIAO Magazine and at [...]

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Cheesy Eggplant Bake

by domestika on May 30, 2008

I love the rich aubergine colour and fat rounded curves of eggplant — surely the most elegant and mysterious of vegetables.
The only problem with eggplant, as I see it, is finding a way to cook and serve it that won’t have the household running madly off to a fast-food joint.
Enter [...]

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