My friend Paul, who cooks professionally at a local hotel, is always on the hunt for recipes that put a tasty twist on the traditional.
Last year, at Thanksgiving, he made an amazing pumpkin pie — we’ve been having a lot of fun trying to figure out how to make it even better, ever since.
What’s the result when two food-obsessed minds are put to work on one recipe?
A rich and delicious pumpkin pie for a special holiday dinner, that’s what!
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